health inspection 結果共12筆

A staff cafeteria in the basement of Taipei City Hall, named Fu-Yan, was fined over NT$2 million for food safety violations, including the use of expired ingredients. The contract was terminated, and the premises must be returned. Surprise inspections led to increased scrutiny, with plans for daily checks and expanded inspection areas. Temporary food options will be provided through food trucks, and assistance will be offered to affected employees. The public is urged to report any health issues after dining at the cafeteria.

The Taipei City Department of Health investigates a family’s hospitalization after dining at the Island Buffet Restaurant in Grand Hilai Taipei. Inspectors collect samples and find unclean conditions, ordering the restaurant to make improvements by April 8 or face fines up to NT$200 million.

Taipei’s Department of Health is investigating a food safety scandal involving Polam Kopitiam at Far Eastern Department Store Xinyi A13. Two diners experienced symptoms of food poisoning after consuming food at the restaurant. The investigation results are expected in two weeks. The restaurant faces potential fines if health violations are not rectified by the given deadline.

Premier Chen Chien-jen orders a thorough inspection of chili powder contamination issues in Taiwan, involving multiple government agencies like the Ministry of Justice and MOHW. Over 21,000 kilograms of tainted chili powder distributed to 13 businesses across nine cities are being investigated, with a focus on a food factory in Nantou. Chen calls for stringent measures to remove non-compliant products from shelves and promises robust action against offending manufacturers to safeguard food safety.

Bafang Yunji faces backlash over chili powder controversy as Taiwan’s Department of Health investigates alleged Sudan III use. The well-known dumpling chain’s claims of using compliant chili powder are met with skepticism online, sparking concerns over food safety and prompting calls for inspection agency changes.

Discover the latest news on banned dye Sudan III found in chili products in Taipei. Learn more about the affected companies and the actions taken by the city’s health department.

An outbreak of highly pathogenic H5N1 Avian Influenza in a farm in Tainan’s Jiali District led to the termination of over 10,000 chickens. The Animal Health Inspection and Protection Office in Tainan City swiftly responded to contain the spread, culminating in incineration, rendering, and thorough disinfection measures. Efforts are ongoing to monitor connected poultry farms and enhance preventive hygiene practices to prevent further transmission.

Feastogether, a popular restaurant in Kaohsiung’s Dream Mall, has been temporarily closed for a thorough cleanliness inspection after reports of food poisoning. Several diners who ate at the restaurant last Saturday experienced vomiting and diarrhea. The Kaohsiung City Government’s Department of Health is investigating the source of the contamination. If food safety regulations have been violated, fines exceeding NT＄60,000 could be imposed. The Feastogether Group has pledged to cooperate fully with government food safety policies and assist affected customers.

Taiwan’s Ministry of Agriculture is recruiting four dog handlers for its Animal and Plant Health Inspection Agency. The positions offer a starting salary of NT＄37,769 per month, plus an additional NT＄7,700 allowance for outstations. Handlers must have at least one year of related experience and be available for shifts and business travel. They also need a good understanding of dogs, an outgoing personality, and the ability to work independently. The positions are divided among Taipei Songshan Airport, Taoyuan International Airport, and Kinmen Shuitou Pier, with potential relocation to Kaohsiung Airport or Taichung Airport.

A wandering cow disrupts Christmas Day traffic in Hsinchu City, Taiwan, as it takes a stroll down a public road. Eyewitnesses spotted the bovine in the city’s East District on the night of December 24. With the help of police and the owner, it took about half an hour to guide the cow back home. The cow had broken free from its rope, allowing it to wander freely. Officials from the city’s Animal Protection and Health Inspection Office had tranquilizer darts on hand but decided not to use them after consulting with the owner. After half an hour of coaxing, the cow finally cooperated and was transported home, causing a memorable Christmas for Hsinchu City residents.

Democratic Progressive Party (DPP) vice presidential candidate Hsiao Bi-khim returned to Taiwan from New York with her four beloved cats, arriving at Taoyuan International Airport. Accompanied by security officers, Hsiao handled her immigration procedures while waving to reporters and travelers. She then proceeded to the Animal and Plant Health Inspection Agency to take care of the entry quarantine procedures for her cats. As her feline friends meowed from within their carriers, Hsiao comforted them and fed them treats. She personally confirmed the purchase of canned food and dry kibble for her pets before leaving the airport under the escort of security personnel. Hsiao had returned to Taiwan on Nov. 20 to report for duty and submit her resignation, registered for the elections the following day, and rallied support in Hualien. She then returned to the United States on Nov. 26 to finalize her resignation and pack her belongings before making her journey back to Taiwan with her cats.

Taiwanese chicken producers are pushing for stricter labeling regulations for chicken and egg products, similar to those in place for pork and beef. The proposals include labeling the origins of these products in dining establishments. Chen Yu-che, Chairman of the Taichung City Poultry Association, has been advocating for thorough labeling since 2019, particularly for imported chicken. Following the COVID-19 lockdown lift in 2023, there has been a significant increase in imported chicken, reaching 230,000 tons per month, about half the volume of domestic chicken. The government’s importation of large quantities of eggs this year has led to quality issues, prompting industry representatives to call for a review of border management methods and increased inspection rates for imported chicken. Chen emphasizes the importance of clearly stating the origin of imported chicken, disclosing slaughter dates for chicken in the consumer market, and specifying the type of meat used on menus at dining establishments.